Ginseng leaf-stem extract contains a number of important bioactive constituents , namely ginsenosides, polysaccharides, triterpenoids and flavonoids . Among other constituents, ginsenosides exert main phar- macological actions of ginseng root, leaf-stem and berry . More than 30 ginsenosides have been isolated and identified in Panax quinquefolius, Panax ginseng and Panax japonicus . Ginsenoside content in the leaf of Panax quinquefolius is higher than in the root.
世界杯压球官方网站 Ginseng Extract Spec:
* 80%ginsenosides (40%HPLC), Stems & Leaves
* 10~20%%ginsenosides (HPLC), Root
Type: Extract, Chinese herbs, Straight powder
The HPLC chromatogram of ginseng extract
TQC-Total Quality Control
· Aflatoxins, Antibiotics, Assay, Heavy Metals
· ldentification, Microbes, Pesticides ResidueSolvent Residue
· PAHS (polycyclic aromatic hydrocarbons)
· Certificate: ISO9001, FSSC22000, USDA Organic, etc.
1. Food additives: it owns the effect of anti-fatigue, anti-aging and nourishing brain;
2. Pharmaceutical field;
3. Cosmetics field: it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin. cells, making skin more tender and firm.
Tips：Difference between white & red ginseng
· White Ginseng is produced by the sun drying of fresh ginseng;
· Red Ginseng is manufactured by steaming fresh ginseng and then drying it.
Packing & Storage:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Store in a well-closed container away from moisture and light.
2 years if sealed and store away from direct sun light.
Natural Ingredients, Healthy Life.
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